https://fearsteve.com/shopping/xanthan-gum-thickener-e415-cas-no-11138-66-2/ Xanthan Gum is a widely used food-grade thickener and stabilizer produced through fermentation. It improves viscosity, suspension, and texture stability in a wide range of food systems, even at low dosages. Xanthan gum performs well under varying pH, temperature, and salt conditions, making it ideal for sauces, beverages, bakery products, and gluten-free formulations. Wed, 31 Dec 2025 01:13:19 UTC en